In May this year Gok Wan will be making his cookery début for Channel 4. After being brought up in the Chinese restaurant trade Gok will be reminiscing his fathers favourite dishes.
As much as I love Gok I don't know how I'm going to find his attempt at a cookery show, I'm sure it will be amusing to watch however I'm not entirely convinced I'll be whipping out my fish-sauce in a hurry after. I have to say I'm a great believer in 'stick to what you know' however I'll be sure to report back in May and see if I'm eating my words... excuse the pun!
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